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Zucchini Nut Bread

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Baking a loaf of Zucchini Nut Bread is easier and more delicious than ever, with a little help from “JIFFY” Baking Mix. Seasoned with cinnamon and vanilla for a moist, flavorful loaf.

This Recipe Uses:

"JIFFY" Baking Mix

Baking Mix (40 oz.)

The perfect way to create endless treats and dishes.

Yields: 1 Loaf

Ingredients

Directions

  • Step 1

    Preheat oven to 350°F. Grease and flour a 9” x 5” loaf pan.

  • Step 2

    Combine baking mix, sugar, and cinnamon. Add remaining ingredients. Blend well.

  • Step 3

    Pour into pan. Bake 50 – 55 minutes or until toothpick inserted in center comes out clean.

  • Step 4

    Remove from pan immediately. Cool on wire rack before slicing.

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