Kids of all ages love Sweet ‘n Tart Rainbow Cupcakes made with “JIFFY” Golden Yellow Cake Mix. A perfect complement to fun in the sun.
Yields: 10 – 12 Cupcakes
Preheat oven to 350°F. Line muffin pan with paper baking cups.
Combine cake mix, margarine or butter, egg whites and water. Mix on medium for 3 – 5 minutes. Divide batter evenly into separate bowls. Stir in 1/4 teaspoon of drink mix to each bowl to make 3 – 5 different colors.
Pour batter into muffin cups, one color at a time, alternating with all colors into one, filling 3/4 full. Bake 15 – 20 minutes. Cool completely.
For topping, combine whipped topping and unsweetened soft drink mix (optional). Spread onto cupcakes.