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Blueberry Coffee Cake

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Our simple and delicious Blueberry Coffee Cake made with “JIFFY” Blueberry Muffin Mix will have anyone saying, “Who doesn’t love cake for breakfast?”

This Recipe Uses:

Blueberry Muffin Mix

Blueberry flavors create a sweet muffin. Makes great pancakes and waffles.

Yields: 9 - 12 Servings

Ingredients

  • Coffee Cake
  • Suggested Topping

Directions

  • Step 1

    Preheat oven to 350°F. Grease an 8” square pan.

  • Step 2

    Stir ingredients together. Spread in pan.

  • Step 3

    Add topping (optional).

  • Step 4

    Bake 21 – 23 minutes or until lightly browned. Serve warm.

Suggested Topping

  • Combine dry ingredients. Cut in butter with fork until crumbly. Sprinkle on batter and bake as directed.

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