Bacon and Cheese Roll-up

Directions

• Step 1

  Preheat oven to 425°F. Grease and flour an 8″ x 4″ pan.

• Step 2

  Combine pizza crust mix and 1 cup cheese. Add water and mix well. Cover and let rise in warm place for 5 minutes.

• Step 3

  On floured surface, knead 4 – 5 times. Roll out to a 12″ x 6″ rectangle. Brush with butter. Sprinkle bacon and remaining cheese on top.

• Step 4

  Roll up starting at shorter end. Pinch edges together to seal and place in pan, seam side down.

• Step 5

  Garnish with paprika. Bake 18 – 20 minutes.