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“JIFFY” Pinwheel Cookies

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Baking cookies with your family? Try our tempting “JIFFY” Pinwheel Cookies made with “JIFFY” Pie Crust Mix and Fudge Brownie Mix for a distinctive look to your cookie tray.

This Recipe Uses:

"JIFFY" Pie Crust Mix

Pie Crust Mix

A quick and easy way to make flaky pie crust, delicious cookies, and more.

AND

"JIFFY" Fudge Brownie Mix

Fudge Brownie Mix

Real cocoa bakes into a tempting fudge brownie.

Yields: 36 - 38 Cookies

Ingredients

  • White Batter
  • Chocolate Batter

Directions

  • Step 1

    Preheat oven to 375°F.

  • Step 2

    Combine white batter ingredients. Chill for 1 hour.

  • Step 3

    For chocolate batter, combine brownie mix, baking powder and flour. Add egg, margarine or butter and melted chocolate chips. Blend well. Chill for 1 hour.

  • Step 4

    On floured surface, roll out white batter and chocolate batter, separately, to 11” x 9” rectangles. Place chocolate batter on white batter. Roll together half way. Slice off roll and wrap in plastic wrap. Roll together remaining batter and wrap in plastic wrap. Chill for 1 hour.

  • Step 5

    Cut in 1/2” slices and place on ungreased baking sheet. Bake 12 – 14 minutes or until lightly browned.

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