Mozzarella & Beef Puff made with “JIFFY” Baking Mix.
Yields: 4 - 5 Servings
Preheat oven to 425°F. Grease a 10″ round baking dish.
For filling, brown ground beef, mushrooms and onions; drain. Add garlic powder and soup. Set aside.
For crust, bring margarine or butter and water to a boil. Add baking mix. Beat with spoon until smooth and forms a ball. Remove from heat. Add eggs, one at a time, beat well after each addition.
Spread on bottom and up sides of baking dish. Fill with beef mixture. Bake 20 – 25 minutes or until lightly browned and puffy.
Sprinkle with cheese. Bake an additional 5 minutes. Serve hot.
The mission of Team "JIFFY" is to achieve 100% product integrity with quality people caring about one another and the communities served.
