Whether you like them coated in maple syrup or loaded with toppings, Pancakes are a family favorite! Make these crowd-pleasers today with “JIFFY” Baking Mix.
Yields: 12 - 14 Pancakes
Preheat griddle or skillet to medium heat (350°F to 375°F) or as manufacturer directs.
Griddle/skillet is ready when a few drops of water sizzle and disappear. Grease lightly.
Combine ingredients; stir until large lumps disappear.
Pour 1/4 cup batter per pancake onto griddle/skillet. When pancake bubbles around edge, turn. Pancake is done when bottom is lightly browned.