Search
Loading...
(0 / 5)

Make tonight a pizza night by preparing your own Pizza Crust made with “JIFFY” Baking Mix or “JIFFY” Buttermilk Biscuit Mix. The whole family will enjoy!

This Recipe Uses:

"JIFFY" Baking Mix

Baking Mix (40 oz.)

The perfect way to create endless treats and dishes.

OR

"JIFFY" Buttermilk Biscuit Mix

Buttermilk Biscuit Mix (8 oz.)

Easy way to make delicious, old-fashioned baking powder biscuits.

Yields: One 12" or 14" Crust

Ingredients

Directions

  • Step 1

    Preheat oven to 425°F. Grease 12″ or 14″ pizza pan.

  • Step 2

    Combine baking mix or buttermilk biscuit mix and yeast. Add water and blend to a soft dough. Cover and let stand for 5 minutes in a warm place.

  • Step 3

    On floured surface, knead several times. Grease fingers and press dough on bottom and sides of pan. Dough may be shaped into a 14″ x 10″ rectangle on a greased baking sheet.

  • Step 4

    Pre-bake crust for 2 – 3 minutes before adding your favorite toppings. (Drain meat and other toppings before putting on crust.)

  • Step 5

    Bake 18 – 20 minutes or until crust is lightly browned.

Suggested Sauce

  • Add 1/2 teaspoon oregano and 1/2 teaspoon garlic powder to an 8 oz can of tomato sauce. Mix well.

  • Spread on pre-baked crust before adding toppings.

x

Lost Password