Warm and satisfying, Green Chile and Cheese Cornbread made with “JIFFY” Corn Muffin Mix is the perfect side dish to most any dinner. Try some tonight.
Yields: 9 - 12 Servings
Preheat oven to 350°F. Grease a 9” square pan.
Lightly beat eggs; add corn and chiles. Add remaining ingredients. Mix until blended.
Pour into pan. Bake 40 – 45 minutes or until lightly browned.
The mission of Team "JIFFY" is to achieve 100% product integrity with quality people caring about one another and the communities served.
