Think outside of the pan for your next birthday and try our Cone-a-cake made with “JIFFY” Golden Yellow Cake Mix.
Yields: 14 Cones
Preheat oven to 350°F.
Prepare cake mix as directed on package.
Pour 1/4 cup of batter into cone, filling about 1/2 full. (If the cones are filled more than this, batter will run over the top.)
Stand cones upright on baking sheet. Bake 15 – 20 minutes. Cool and frost.