Combine all the flavors of Fall by baking Frosted Applesauce Spice Cake made with “JIFFY” Golden Yellow Cake Mix. This appetizing cake is filled with delicious Autumn spices and topped with sweet cream cheese frosting.
Yields: 12 - 15 Servings
Preheat oven to 350°F. Grease a 13” x 9” pan.
For cake, combine cake mixes, pudding, cinnamon and nutmeg. Blend well. Add eggs, oil, sour cream and applesauce. Beat on medium for 2 minutes.
Pour into pan. Bake 30 – 35 minutes or until toothpick inserted in center comes out clean. Let cool.
Combine frosting ingredients. Mix on low until blended. Beat an additional 5 – 8 minutes on medium or until smooth. Spread over cake and top with nuts (optional).
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