Fruit Tarts made with “JIFFY” Banana Muffin Mix.
Yields: 14 - 16 Mini Tarts
Preheat oven to 350°F. Grease a mini-muffin pan.
Blend together muffin mix, butter, and water.
Scoop dough into 1 inch balls. Press balls into mini muffin cups. Bake 12 - 15 minutes.
Cool. Remove from pan. Fill with preserves. Top with whipped topping.
The mission of Team "JIFFY" is to achieve 100% product integrity with quality people caring about one another and the communities served.
