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Golden Yellow Cake

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Golden Yellow Cake made with “JIFFY” Golden Yellow Cake Mix is the perfect base for many holiday treats. Bake cakes, cupcakes, cake pops, and more!

This Recipe Uses:

"JIFFY" Golden Yellow Cake Mix

Golden Yellow Cake Mix

Creates a delicious, flavorful cake.

Yields: One Layer or 12 Cupcakes

Ingredients

Directions

  • Step 1

    Preheat oven to 350°F. Grease, flour and line bottom of pan with parchment paper.

  • Step 2

    Beat ingredients on low for 30 seconds and then an additional 3 – 4 minutes on medium, or hand mix for a total of 5 – 6 minutes.

  • Step 3

    Bake 8″ round pan 25 – 30 minutes.
    9″ round pan 20 – 25 minutes.
    8″ square pan 20 – 25 minutes.
    Cupcakes: fill cups 1/2 full, bake 15 – 20 minutes.

  • Step 4

    Cake is done when a toothpick inserted in center comes out clean. Cool 10 minutes, remove from pan.

High Altitudes (above 3,500 ft.)

  • Stir 1½ Tbsp. flour into mix. Add 1½ Tbsp. more water and mix as directed. Increase baking temperature to 375ºF.

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