Share the deliciousness of Old Fashion Fruit Cobbler, made with “JIFFY” Baking Mix.
Yields: 15 - 18 Servings
Preheat oven to 400°F. Grease a 13” x 9” pan.
Place fruit in bottom of pan.
Combine baking mix, margarine or butter and salt until crumbly. Blend in milk.
Pour over fruit and sprinkle with sugar. Pour water over sugar.
Bake 30 – 40 minutes or until fruit is tender.