Pesto Pizza made with “JIFFY” Pizza Crust Mix.
Yields: 8 - 10 Servings
Preheat oven to 425°F. Grease a 12″ pizza pan.
Process basil and nuts in food processer until smooth. Add oil and garlic. Blend well. Add cheese. Mix well and set aside.
Prepare pizza crust mix as directed on package. Prick dough with fork. Bake 5 minutes.
Spread sauce over crust. Add toppings (optional). Bake an additional 8 – 10 minutes or until lightly browned.
The mission of Team "JIFFY" is to achieve 100% product integrity with quality people caring about one another and the communities served.
